关于疫情防控下，公众对采购冷链食品安全性看法的问卷调查
起止时间 2021-01-12 15:12:45至 2021-02-25 15:12:52
统计局
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1、在当前疫情防控下，您购买冷链食品的频率是？
|
|
| 4 (28.57142857142857%) | |
| 2 (14.285714285714285%) | |
| 0 (0.0%) | |
| 2 (14.285714285714285%) | |
| 6 (42.857142857142854%) | |
| 0 (0.0%) | |
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2、在当前疫情防控下，您对冷链食品的品质要求程度是？
|
|
| 8 (57.14285714285714%) | |
| 2 (14.285714285714285%) | |
| 4 (28.57142857142857%) | |
| 0 (0.0%) | |
| 0 (0.0%) | |
| 0 (0.0%) | |
|
3、随着多地通报冷链食品检出新冠病毒核酸阳性，是否会影响您购买冷链食品？
|
|
| 6 (42.857142857142854%) | |
| 5 (35.714285714285715%) | |
| 2 (14.285714285714285%) | |
| 1 (7.142857142857142%) | |
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4、在当前疫情防控下，您购买冷链食品会注意什么？
|
|
| 8 (57.14285714285714%) | |
| 12 (85.71428571428571%) | |
| 11 (78.57142857142857%) | |
| 4 (28.57142857142857%) | |
| 3 (21.428571428571427%) | |
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5、处理和食用冷链食品时，您会采取哪些措施？
|
|
| 8 (57.14285714285714%) | |
| 6 (42.857142857142854%) | |
| 11 (78.57142857142857%) | |
| 7 (50.0%) | |
| 7 (50.0%) | |
| 8 (57.14285714285714%) | |
| 9 (64.28571428571429%) | |
| 3 (21.428571428571427%) | |
|
6、在购买和食用冷链食品上，您有哪些建议？
|
|
| 12 (85.71428571428571%) | |
| 9 (64.28571428571429%) | |
| 9 (64.28571428571429%) | |
| 9 (64.28571428571429%) | |
| 9 (64.28571428571429%) | |
| 3 (21.428571428571427%) | |
|
7、您对冷链食品监管有何建议？
|
|
| 13 (92.85714285714286%) | |
| 10 (71.42857142857143%) | |
| 10 (71.42857142857143%) | |
| 7 (50.0%) | |
| 7 (50.0%) | |
| 9 (64.28571428571429%) | |
| 8 (57.14285714285714%) | |
| 3 (21.428571428571427%) | |